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Slow cooker boston butt with root beer

Webb31 juli 2024 · Cook Time: 6 hrs Total Time: 6 hrs 5 mins Cal/Serv: 406 Ingredients 1 whole large onion 1 whole pork shoulder ("pork butt"), 5 to 7 pounds salt and freshly ground black pepper 1 11-ounce can chipotle peppers in adobo sauce 2 cans Dr Pepper 2 tbsp. brown sugar Directions 1 Preheat the oven to 300 degrees. Peel the onion and cut it into wedges. Webb8 okt. 2016 · Instructions. Trim the pork shoulder to remove the visible fat. Salt and pepper all sides of the pork and place into crock-pot. Pour in a bottle of root beer and a HALF the bottle of barbecue sauce. Cook on low for 10 hours or until you can easily shred the meat with a fork. Remove from crock-pot and shred meat using two forks.

Slow Cooker 3 Ingredient Barbecue Pulled Pork Recipe

Webb11 apr. 2024 · Place the onion in the bottom of the slow cooker. Rub the outside of the roast with salt, pepper and garlic powder. Pour the Dr. Pepper over the pork and cook on … Webb11 apr. 2024 · Cut the pork shoulder (aka pork butt or Boston butt) into several large chunks and add it to the slow cooker along with the sliced onion, salt, pepper, and root … download rom super mario https://mandssiteservices.com

how to cook a boston butt in a slow cooker? - Test Food Kitchen

WebbInstructions. In a small bowl, combine the brown sugar, paprika, salt, pepper and garlic powder to create a spice rub for the pork. Set aside. Trim off excess fat from the pork and discard the fat. Cut the pork roast into about 4 to 5 large chunks so that the pork will fit inside a 6 quart or larger slow cooker. Webb27 maj 2024 · 1 (12-ounce) can root beer 1 medium sweet onion, coarsely chopped 1 (18-ounce) bottle bbq sauce Instructions Place pork butt in a 6-quart or larger slow cooker. Add onion and root beer. Place lid on slow … Webb14 juli 2024 · 1 (6- to 8-pound) Boston butt pork roast (bone-in or boneless) 1/4 cup water (or beer, apple juice, or a mixture) Kosher salt, to taste Freshly ground black pepper, to … classlover

Root Beer Pulled Pork (Crockpot) + Video Kevin is Cooking

Category:Pork Shoulder In Crock Pot (Recipe) Savoring The Good®

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Slow cooker boston butt with root beer

10 Best Boston Butt Crock Pot Recipes Yummly

WebbInstructions. Place the root beer and brown sugar in a sauce pan and heat for 10 minutes, whisking frequently, until the sugar has dissolved and the root beer has slightly thickened. Pour the root beer over the ham, and use a basting brush to help you get into the spiral cuts. Cook in the slow cooker for 20-30 minutes on high before adding the ... Webb12 dec. 2024 · Add the pork shoulder to the slow cooker. Pour over the barbecue sauce and root beer. Cover and cook on low for 10 hours. Remove the pork from the slow …

Slow cooker boston butt with root beer

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Webb24 feb. 2024 · Chop onions and cover the bottom of the cooking pot. Carefully place the pork cut on top of the onions. Sprinkle the garlic, ground mustard, cayenne pepper, salt … Webb13 jan. 2024 · Add pork and brown on all sides. Place in a 6-quart or larger slow cooker. Combine brown sugar and spices in a small bowl and sprinkle all over pork. Add the …

Webb27 juli 2024 · Instant Pot Pulled Pork. Set the pork roast in the pressure cooker on a rack. Add root beer, sprinkle with the dry rub, add liquid smoke (optional). Secure lid and set … Webb3 -4 lbs pork butt 1⁄2 teaspoon salt 1 teaspoon black pepper 2 teaspoons vegetable oil 2 -3 onions, cut into thin wedges 1 cup root beer (not diet!) 2 teaspoons minced garlic Root …

Webb20 feb. 2024 · 4 to 5 pounds of pork roast (shoulder or butt) 2 teaspoons garlic, minced and dehydrated 2 teaspoons onion, minced, dehydrated 1/4 teaspoon black pepper, … Webb2 juli 2024 · Add root beer, spices, and enough water to cover the roast. Cook on high for 30-60 minutes, then cook on low for another 5-8 hours. Alternately, skip the high temp and just cook on low for 8-10 hours …

Webb2 apr. 2024 · Ingredients 1 (2 pound) pork tenderloin 1 (12 fluid ounce) can or bottle root beer 1 (18 ounce) bottle your favorite barbecue sauce 8 hamburger buns, split and lightly …

WebbIn a large skillet over high heat, heat oil; sear pork on all sides. Place a steamer insert or foil collar in a 6-quart or larger pressure cooker/Instant Pot. Place meat on the insert, fat side up. In a large bowl, combine remaining ingredients except corn bread; pour over pork. Securely lock lid and over high heat, bring to full pressure ... download rom super mario galaxyWebb29 juni 2015 · 8 hamburger buns split and lightly toasted. Instructions. Place the pork in a slow cooker; pour the root beer over the meat. Cover and cook on low until well cooked and the pork shreds easily, 6 to 7 … class lstm rnn :Webb3 nov. 2024 · Trim fat as desired. In a bowl, mix salt, pepper, brown sugar, onion powder, garlic powder, smoked paprika and cayenne pepper and rub all over meat. Add chicken broth, cider vinegar, Worcestershire sauce and liquid smoke to slow cooker and whisk it together. Place meat into slow cooker. Slow cook on low for 8-10 hours or on high for 4 … download roms wii u torrentWebb5 apr. 2024 · Carefully cut pork butt into 4 even pieces. Transfer pork pieces to the crock. Add onion, chipolte chili powder, oregano, cumin, and salt over top pork. Zest entire … download roms websiteWebbPlace onion and garlic in a 5-quart slow cooker, and top with pork. Pour enough root beer around pork to cover by three-fourths. Cover and cook on low until meat is tender, 6 to 8 hours. Remove pork from slow cooker, … download rom switch nspWebb8 feb. 2024 · Place meat and onions in a 5-qt. slow cooker. In a small bowl, whisk vinegar, Worcestershire sauce, sugar and seasonings; pour over roast. Cook, covered, on low 6-8 hours or until meat is tender. Remove roast; cool slightly. Reserve 1-1/2 cups cooking juices; discard remaining juices. Skim fat from reserved juices. Shred pork with 2 forks. download roms xboxWebbThe pork takes about 80 minutes per pound when cooked at 225 F, which means that it requires 8 to 11 hours of cooking. If you cook 1 lb. pieces for about an hour, they would be done. Unfortunately, the smaller pieces dry out quickly and will not be as tender and juicy as one large pork butt. class l shafting